Clabber Girl Banana Bread
Coconut Pecan Filling and Frosting
Cream Cheese Frosting
This is the classic and most basic recipe for cream cheese frosting. The frosting is perfect for red velvet, carrot, gingerbread and other cakes and cupcakes.
7 Minute Frosting
This flour-based icing is super smooth and creamy.
Creole Pecan Praline Bars – Clabber Girl Baking Mix Recipe
After removing from oven, sprinkle with chocolate chips while warm, spread when melted. Cool and cut into squares.
Every Day Muffins
These muffins are sweet on their own and can be topped with a 1:4 cinnamon-sugar mixture for added sweetness and texture on top.
Fat Free Chocolate Cake
This fat-free chocolate cake doesn’t skimp on the chocolate flavor! Instead of using butter and whole eggs, the recipe calls for corn syrup and egg whites.
Flour Tortillas
Making your own tortillas at home is very simple and only takes a few ingredients. These will stay fresh for 2-3 days on your counter, 5-7 days in your refrigerator or 6 months in your freezer.
Mashed Potato Cakes
Leftover mashed potatoes vary in consistency. If the mixture is too thin to scoop properly, add a few additional tablespoons of flour to the recipe.
Mile High Pancakes
Corn Bread or Cornbread
Get this basic corn bread recipe that is simple to make and has a lot of different options. You can add different ingredients to the basic recipe and get completely different flavors and textures.