Name: Coconut Pecan Filling and Frosting
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 tsp vanilla; 1 1/3 cups pecans, chopped 1 Cup flaked coconut; 1 cup flaked coconut; 1 cup evaporated milk; 1 cup sugar; 3 egg yolks, slightly beaten; 1/2 cup margarine or butter

Easy

Coconut Pecan Filling and Frosting

Prep Time: 00:05

Bake Time: 00:15

Total Time: 00:20

This coconut and pecan filling or frosting is famous in German Chocolate Cake.”

Ingredients

1 tsp vanilla
1 1/3 cups pecans, chopped
1 Cup flaked coconut
1 cup flaked coconut
1 cup evaporated milk
1 cup sugar
3 egg yolks, slightly beaten
1/2 cup margarine or butter

Directions

In a medium saucepan combine evaporated milk, sugar, egg yolks, margarine or butter and vanilla. Cook and stir over medium heat until mixture thickens, about 12 minutes. Remove from heat; add chopped pecans and coconut. Cool until frosting is of spreading consistency, beating occasionally.

Coconut Pecan Filling and Frosting

Prep Time: 00:05

Cook Time: 00:15

Total Time: 00:20

Ingredients

1 tsp vanilla
1 1/3 cups pecans, chopped
1 Cup flaked coconut
1 cup flaked coconut
1 cup evaporated milk
1 cup sugar
3 egg yolks, slightly beaten
1/2 cup margarine or butter

Directions

Clabber Girl Corporation

Clabber Girl. It’s a name synonymous with baking in America. And for good reason! Since 1850, our baking ingredients, including America’s #1 brand of baking powder, Clabber Girl, have been beloved by bakers of all ages. Today, we continue to manufacture in Terre Haute, Indiana, our home since the company’s inception.

In addition to our popular baking powder, we have a full line of baking ingredients and dessert mixes, which includes baking soda, corn starch, pudding and pie filling, gelatin, soft serve and more. We manufacture and package our products in a variety of sizes to fit any need from retail and food service to industrial.