1 can (4 oz. drained) chopped green chilies
1 whole bell pepper chopped
3 whole green onions chopped
2 jalapeños seeded and chopped
8 oz. shredded cheddar cheese
1 c. sour cream
1 c. mayonnaise
2 cans (11 oz. drained) Mexican corn
Combine all ingredients, stir, chill for 1-2 hours and serve with corn chips. Recipe by Joe Burch. Originally featured in the Brickyard to Backyard Cookbook by Clabber Girl (2016).
1 can (4 oz. drained) chopped green chilies
1 whole bell pepper chopped
3 whole green onions chopped
2 jalapeños seeded and chopped
8 oz. shredded cheddar cheese
1 c. sour cream
1 c. mayonnaise
2 cans (11 oz. drained) Mexican corn
Combine all ingredients, stir, chill for 1-2 hours and serve with corn chips. Recipe by Joe Burch. Originally featured in the Brickyard to Backyard Cookbook by Clabber Girl (2016).
Clabber Girl. It’s a name synonymous with baking in America. And for good reason! Since 1850, our baking ingredients, including America’s #1 brand of baking powder, Clabber Girl, have been beloved by bakers of all ages. Today, we continue to manufacture in Terre Haute, Indiana, our home since the company’s inception.
In addition to our popular baking powder, we have a full line of baking ingredients and dessert mixes, which includes baking soda, corn starch, pudding and pie filling, gelatin, soft serve and more. We manufacture and package our products in a variety of sizes to fit any need from retail and food service to industrial.