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Fluffy Frosting

rpic_20170418200848_lg
rpic_20170418200848_lg

Ingredients

  • 1 C. sugar
  • 2 egg whites
  • 4 Tbsp. cold water
  • 2 tsp. white corn syrup
  • 1/8 tsp. salt
  • 1 tsp. maraschino cherry juice

Directions

  1. Combine sugar, egg whites, water, corn syrup and salt in upper part of double boiler.
  2. Place over boiling water and beat constantly with rotary egg beater until frosting will stand in peaks, or about 7 minutes. 3. Add cherry juice.

Fluffy Frosting

rpic_20170418200848_lg

Ingredients

  • 1 C. sugar
  • 2 egg whites
  • 4 Tbsp. cold water
  • 2 tsp. white corn syrup
  • 1/8 tsp. salt
  • 1 tsp. maraschino cherry juice

Directions

  1. Combine sugar, egg whites, water, corn syrup and salt in upper part of double boiler.
  2. Place over boiling water and beat constantly with rotary egg beater until frosting will stand in peaks, or about 7 minutes. 3. Add cherry juice.