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Clabber Girl Baking Powder – Gluten-Free and Kosher Baking Powder

Clabber Girl Baking Powder is gluten-free and double acting. Enjoy America's #1 brand of baking powder!

Clabber Girl Baking Powder – Gluten-Free and Kosher Baking Powder

Clabber Girl is synonymous with baking in America, and for many good reasons. Since 1850, the Clabber Girl line of baking ingredients- including America’s #1 brand of baking powder- have been highly respected and beloved by bakers of all ages. Clabber Girl baking powder is a balanced, double-acting baking powder that is gluten free and Kosher, and has been the first choice of bakers for many years. Baking powder is a chemical leavener that is used to make batters and doughs rise. Double acting baking powder means that the baking powder reacts twice: 30% in the mixing bowl and 70% in the oven.
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Nutrition Facts

% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Includes 0g Added Sugars 0%
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate
Contains a bioengineered food ingredient

Gluten Free Kosher

Product formulation and packaging may change. Please refer to the product label for the most accurate information.