What Does Baking Powder Do?

A common leavening agent, baking powder is used in countless baked goods to create a fluffy, light texture. Baking powder has a relatively simple makeup, but its role in creating tasty baked goods, from pancakes to quick breads, is essential. 

Keep reading to learn more about what baking powder is, its importance in baked goods, and the perfect time to use it. 

What Is Baking Powder?

Baking powder is a complete leavening agent, that means it contains both the base (like baking soda) and acids (slow-acting and fast-acting).

When using baking powder, it will create a carbon dioxide gas after being mixed with liquid and heat, helping batter rise.

Importance of Baking Powder 

Baking powder’s key function is to transform countless baked goods by providing them with an airy, fluffy and tender texture. Without using baking powder, baked goods would be heavy, dense, and nowhere near as delicious. 

Baking powder is key in so many recipes because it also allows batter to expand properly. As a result, the batter or dough will bake evenly without the risk of certain areas underbaking. Furthermore, using baking powder for batter or dough usually allows for two rises, ensuring tasty results.

When to Use Baking Powder

Baking powder is best used when a recipe doesn’t contain any natural acid, such as lemon juice, vinegar, or yogurt. Using baking powder is also common in baked goods that should have more neutral flavor and fluffy, light texture – examples of this range from sugar cookies to pancakes. 

Certain baked good recipes will ask for baking soda versus powder. It’s key to follow this, as both substances are vastly different. If you’re curious about when to use baking soda versus baking powder, take a look at our blog, Baking Powder vs. Baking Soda: What’s the Difference?

Elevate Your Favorite Baked Goods With Clabber Girl Baking Powder

Our quality baking powder ensures your favorite sweet and savory treats are just the way you like them. Adding a light, fluffy texture and promoting even baking, Clabber Girl Baking Powder takes your recipe from good to great.