Clabber Girl launches healthy baking alternative
in Rumford Reduced-Sodium Baking Powder
Holiday baking doesn’t have to be off limits for those with health issues
As more Americans work to limit their sodium intake, they find an increasing number of low-sodium cooking products on the shelves. But those who want to make low-sodium baked goods have struggled to find the ingredients they need.
Until now. Long known by health-conscious consumers as a trusted source of baking ingredients, Clabber Girl’s Rumford brand now offers a reduced-sodium baking powder that’s guaranteed to produce light and fluffy cakes, breads, pancakes and more. It contains 52 percent less sodium than leading brands.
Rumford Reduced Sodium Baking Powder
REVIEWS FOR RUMFORD REDUCED SODIUM BAKING POWDER –
An article in the Miami Post – Cook’s Corner, mentions using Rumford in Cheddar Biscuits
Great review from gottheknack – at http://gottheknack.blogspot.com/2011/08/bake-up-healthier-treats-with-rumford.html .